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Dikanka

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In the city center the establishment has recreated a rustic atmosphere. Along with Ukrainian cuisine here is also European. On the menu are salad “Cossack Snack”, potato pancakes with meat, thick millet soup “Haidamatsky” with chicken, chicken giblets baked in a pot. Among alcoholic beverages are 12 kinds of liqueurs prepared from herbs, ginger, juniper, apples, black currants, as well as vodka and cognac. The colorful interior matches the name of the restaurant: simple furniture made of wood, wicker fence, sunflowers, vintage spinning wheels, old towels and handmade tapestries.

A salad bar in the center of the hall is designed in the form of a cart. There ia also quiet Ukrainian music as background.

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