On the menu are bruschetta, Lyon onion soup with Emmental cheese baked on toasts, fettuccine with spinach and mushrooms, salad of mozzarella baked on toasts with cherry tomatoes and walnuts, dumplings with duck, rack of veal with roasted vegetables, and desserts – pear cake with nougat, chocolate millefeuille. Of alcoholic beverages here they offer wines, bitters, vermouth, liqueurs and whiskey.
The restaurant recreates the atmosphere of Kharkiv at the turn of the 20th century. The interior feature is seclusion and classics, sustained in bright colors.
Familia has the main, gastronomic, and banquet halls, and also a cozy garden with an open fire. There is also a separate VIP-hall for meetings.
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