Along with the traditional Spanish cuisine (paella, tortilla, marmitaco fish ragout, octopus with potatoes) on the menu of the restaurant are harmoniously interwoven classical Odesa anchovy fritters with bean purée, and sprats on rye toasts with tomato salad. Several times a week to the kitchen of Arbequina is delivered a fresh catch from Odesa market “Pryvoz” – mussels, mullet, horse mackerel, garfish, etc.
In the restaurant’s atmosphere are combined homely comfort and intelligence of artistic interior. On the walls are displayed works by Odesa and Kyiv artists, which you can buy. Here you can listen to the live music – a Sp
